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Even if you can’t eat gluten, dairy, eggs and white sugar, or if you are on a vegan diet, you can still enjoy delicious cakes and pastries. There are no limits to creativity in the kitchen! You can find a myriad of combinations and flavour blends. Some of them will remind you of traditional cakes, others will be completely new. Both are absolutely delicious!

Let yourself be carried away by your culinary fantasy. Create a cake that will leave you and your friends flabbergasted!

Hello, My name is Ewa

  I am on a gluten-free diet. In my kitchen, I also don’t use milk or eggs. For the past four years I have been the author of a Polish blog called Misa Mocy  where I share my recipes with my readers.

I have been giving culinary workshops in Warsaw and writing e-books with recipes for several years now. I have also released two books in print, entitled “MISA MOCY – Przewodnik po kuchni zmieniającej świat”  (MISA MOCY – A Guide To Cooking That Can Change The World), and “MISA MOCY 2. Dieta eliminacyjna i dla alergików” (MISA MOCY 2 – Elimination diet and diet for people with allergies)

A few years ago I have started giving workshops online. Currently, they are available only in Polish, but perhaps with time, if there is a need, they will be also held in English.

Seeing how my recipes help me with my daily diet, I have decided to show them to a wider audience. I receive many messages in which people thank me for my work and the possibilities it creates. Not such a long time ago, a delicious loaf of gluten-free bread was something unreal, an impossible dream. Today, it is part of everyday life of many of my students and readers , and I am happy with every loaf of bread they make. 

Pages and channels in Polish

www

Pages and channels in English

www

About this product

Discover a collection of delectable, allergy-friendly desserts and sweets that are gluten-free, rafined sugar-free, and completely vegan. This eBook features a variety of delicious cakes, perfect for those with dietary restrictions. Enjoy guilt-free, plant-based sweets without compromising on flavor or quality!

What is Inside:

This eBook not only offers a wide selection of delicious cakes, but also includes:

– additional information about ingredients that ensure excellent results,

– essential kitchen tools to make your baking easier

– helpful tips to make it easier for you to follow the recipes

List of Contents:

Introduction
LET’S TALK INGREDIENTS
KITCHEN ASSORTMENT
EXTRA TIPS
Aromatic Gingerbread with Natural Spices
Vanilla-Heaven No-Bake Cheesecake
Carrot Cake Sprinkled With Powdered Sugar
Traditional Poppy Seed Roll with Icing
Banana and Lemon Pound Cake
Croissants with Home-Made ‘Nutella’ and Cashew Cheese
Royal Cheesecake
Lemon Tart with a Touch of Strawberry and Whipped Cream
Gluten-Free Vegan Challah with Powdered Xylitol
Pistachio Heavenly Delight

Download details: 

The download links for the e-book and videos will be sent automatically to your email as soon as the payment is confirmed.

If you can’t find e-mail from us in your inbox, please check your spam folder.

Electronic files must be downloaded within 7 days of the date of purchase. After this time, the file download links will expire.

If you have a tech problem please contact: pomoc.misamocy@gmail.com

Content Language

English

Format

PDF file

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